Tony Moody
Manager Marketing Information.
Flemington Markets.

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Asian and Exotic Vegetables
WHITE RADISH

Raphinus sativus var. longipinnatus

Chinese: Loh Baak | Japanese: Daikon | Korean: Mu | Vietnamese: Cù Cài

Massive and long, smooth white root, sold with the leaves attached. Usually 5 cm to 8 cm in width and 30 cm to 50 cm in length, white radish is sold in the market in bunches of 3 roots. The root is consumed raw in salads, cooked in stir-fry, or pickled.

Growing conditions: Temperate—Sydney basin.

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Document 3166, submitted 27 January 2000
This document is made available subject to the conditions
outlined in the disclaimer and copyright statement.

© NSW Agriculture, 2000

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